Year in Argiano, The

A unique and entertaining look into the art and craft of making great wine, spiced with beautiful images of the Tuscan landscape. Spend a year in one of oldest and finest wineries in Tuscany as we head to Argiano, situated in the beautiful Moltalcino region and produces the famous Brunello di Montalcino. Hans Vinding-Diers, winemaker at Argiano, guides viewers through the seasons in the vineyards and into the oldest active cellar in Montalcino. The essential stages of the winemaking process are observed first hand-from the first pruning of the grapes in January to the end of the fermentation process in October

This film is not part of a series.

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• University: $195
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